FIZZY GINGER LEMONADE

FIZZY GINGER LEMONADE

The perfect use of ginger spice in a drink to accompany the hot thai foods.

Recipe:

                            Yield:              makes 1 quart serving 4 to 6 

                    Total Time:              15 mins
                    Equipment:              Blender

Ingredients:

• 2-inch knob ginger, peeled and cut into small chunks
• 1 cup fresh juice from 10 to 12 lemons
• 1/2 cup sugar
• Pinch salt
• 1 cup cold water
• 2 cups (1 pint) club soda
• 1 quart ice

Procedure:

Combine ginger, lemon juice, sugar, salt, and water in a blender. Blend until smooth. Strain through a fine mesh . Add club soda and ice and stir to combine. Serve immediately in ice-filled glasses.